COVID-19 on Cape Cod: Canteen-01

PROVINCETOWN - Loic Rossignon, co-owner of the Canteen, a popular beachside cafe, prepares grocery orders for delivery and customer pickup on Tuesday, April 21, 2020. The restaurant normally only offers counter service and takeout but in response to the COVID-19 crisis Rossignon and his husband and co-owner, Rob Anderson, decided to not only to continue serving breakfast, lunch and prepared meals but to also sell groceries and cleaning products. They transformed their small dining area into a pantry and created an online ordering portal on their website. The business has received over $11,000 in donations to go toward free grocery orders for those who need assistance.

PROVINCETOWN - Loic Rossignon, co-owner of the Canteen, a popular beachside cafe, prepares grocery orders for delivery and customer pickup on Tuesday, April 21, 2020. The restaurant normally only offers counter service and takeout but in response to the COVID-19 crisis Rossignon and his husband and co-owner, Rob Anderson, decided to not only to continue serving breakfast, lunch and prepared meals but to also sell groceries and cleaning products. They transformed their small dining area into a pantry and created an online ordering portal on their website. The business has received over $11,000 in donations to go toward free grocery orders for those who need assistance.